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Thyme Together

Gluten, Dairy, Egg and Soy Free Living, Converting Recipes, Testing Products, Reviewing Dining Out Experiences and Sharing Our Journey

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Breakfast

Breakfast Brilliance – Blueberry Boy Bait

Breakfast Brilliance – Blueberry Boy Bait

Say that three times fast.  I want to share with you one of my favorite cookbooks...and one of my favorite recipes within that cookbook. The Allergen Free Baker's Handbook by Cybele Pascal.  I purchased this 6 years ago, and it's absolutely amazing.  A huge staple in my allergen free kitchen. Out of respect of copyright laws, I cannot normally share recipes from my favorite cookbooks.  But then I found this posted online!  It's blueberry cupcake meets coffee cake crumble. This dish is ... continue reading...


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Chicken Italian Main Course

Chicken Parmesan Inspired Dinner

Chicken Parmesan Inspired Dinner

It's SO good to be back and posting again.  Sometimes life moves faster than I can keep up.  As President of my kiddos' PTA, I often have to dive head first into massively time consuming activities.  Don't get me wrong, the reward of volunteering for your children and their school is immeasurable.  My boys are so proud, knowing I stand behind them.  I've made numerous close friends and am constantly making new ones when I serve with new people.  And I'm close with the staff of their school. ... continue reading...


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Bread Chicken Main Course

Chicken Snackers

Chicken Snackers

Chicken snackers.  Tasty.  Easy to make. Not a snack at all, really.  They are actually quite filling.  But they are so good, you'll want more than one.  So go ahead and call them a snack. The first portion of this recipe is a bread recipe that is near perfect in its original form.  See recipe here.  My changes to this recipe:  Sub Earth's Balance Dairy and Soy Free Spread for the butter.  The egg is optional and is only for brushing on.  Again, I used the Earth's Balance, melted and brushed ... continue reading...


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Beef Main Course

Classic Meatloaf

Classic Meatloaf

My entire family enjoys a classic meatloaf from time to time.  For a while, we did without.  I just could not get the egg part figured out to form a proper loaf.  I tried subbing with Ener-G Egg Replacer with various recipes.  And as much as I love that product, it just didn't cut it in this case.  The answer was actually quite simple, and you never know it's there.  Applesauce!  I adapted this recipe from an old Betty Crocker cook book I received when Scott and I were married.  Luckily, I was ... continue reading...


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Chicken Dips Main Course Mexican

Shredded Chicken Tacos

Shredded Chicken Tacos

This will be my last crock pot recipe I post for a while for risk that you might start to think I never cook.  I am in a passionate relationship with my gas cooktop, but my crock pot is my old and faithful friend who I get a couple of meals in with each week. There are those days with kids...well, more than not really, where it's all I can do to remember to take meat out of the freezer in my dinner prep.  And then there are those days where I don't remember at all and have no plan.  I had a ... continue reading...


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About Me

My Life ~ In my head, I live on a large, secluded farm with beautiful landscapes, stunning sunsets, a lake and rows of lush vegetables ready for harvest. In reality, I live 4 miles from downtown with a greenhouse in the middle of my backyard. We were fortunate enough to move to a lot with a ... continue reading...

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